Food

Past

Watercolour for Beginners: Fruit & Vegetables with Emilie

Come and enjoy the wonderful world of watercolour paintings! Watercolour is an easy yet expressive painting skill to pick up, and this beginners class will teach you skills and techniques to create your own piece of watercolour art. In this class, Emilie will share with you her warm up exercises and tips for experimenting with colour and shapes to …

Past

Traditional Pork Potsticker Dumplings with Qing

We all love dumplings, but how many of us can create this yumminess in our own kitchen? Especially the pot-sticker style of cooking. In this class we will explore the history of Chinese dumplings, and follow a demonstration on how to prepare the filling and the dough, before getting hands on and making your own traditional dumpling …

Past

Aged Cheeses: Make Your Own Vegan Cheeses with Elodie

If you’ve ever tried to give up dairy, you know how hard it can be to give up cheese! But there are lots of reasons why non-dairy cheeses are a good option: whether you’re vegan, sensitive to dairy, aware of your food miles, or are on a budget. This class specifically focuses on vegan versions of …

Past

Middle East Dipping Feast with Natalie (online)

Hummus, Labneh, Zata’ar, Pita! Do I have your attention? What better way to learn how to prepare and enjoy Middle Eastern cuisine than from someone who was born and bred into it. Join in online and learn an easy, affordable and delightful way to present a Middle East Dipping Feast from the talented Natalie. What will we cover? In …

Past

Watercolour Fruit & Veg with Emilie (online)

Come and enjoy the wonderful world of watercolour paintings! Watercolour is an easy yet expressive painting skill to pick up, and this beginners class will teach you skills and techniques to create your own piece of watercolour art. In this class, Emilie will share with you her warm up exercises and tips for experimenting with colour and shapes to …

Past

Middle East Dipping Feast with Natalie

Hummus, Labneh, Zata’ar, Pita! Do I have your attention? What better way to learn how to prepare and enjoy Middle Eastern cuisine than from someone who was born and bred into it. Join Natalie to prepare and learn some easy and affordable Middle Eastern staples from scratch. You’ll be enjoying your own Middle Eastern dipping feasts in no …

Past

Spanish Tapas: Tortilla, Gazpacho & More with Maria

Tapas are appetisers, traditionally served with a glass of wine or beer all around Spain. In fact, “tapa” means “cover” in Spanish, because the slices of bread were used to cover the drink so no flies would fall into it… From some spicy potatoes, cheese or jamon to more elaborate mini-dishes, tapas have evolved from …